Double Dark Chocolate Cookies
I am still baking for Operation Baking Gals and I am having fun, selecting recipes to make. I make new recipes that go quickly. Last night, I made ginger cookies and these chocolate ones. I like a crispier ginger cookie than the one I made but this was perfect, a little soft and chewy with chunks of chocolate in them. These are from Better Homes and Gardens. I have been finding great success with their recipes. Double Dark Chocolate Cookies Adapted from Better Homes and Gardens - Makes: 36 servings Ingredients: ¼ cup margarine, softened · ¼ cup canola oil · ½ cup packed brown sugar · ¼ cup granulated sugar · 1 egg · 1 teaspoon vanilla · 1 cup all-purpose flour · ¼ cup unsweetened cocoa powder · ½ teaspoon baking powder · 1/8 teaspoon salt · 4 ounces bittersweet chocolate, chopped Method: Preheat oven to 350 degrees F. Line cookie sheets with parchment paper. I...