Egg Noodles with Onions, Caraway, and Parsley
This week, I selected this recipe for EwE but I unfortunately did not post it in time for our weekly Thursday cooking. Better late than never definitely is proven because this turned out to be a fantastic side dish. The noodle with caramelized onions, garlic, parsley and caraway seeds blended together for the right flavor and the right crunch. I recommend this recipe, Egg Noodles with Onions, Caraway, and Parsley from Weeknights Wonders by Ellie Krieger. Check out our Eating with Ellie page to see what others have done with this recipe. Foodie Friends Friday Foodie Friday at Rattlebridge This is How We Roll