Welcome to the home of BIZZY people where cooking is fun, quick, easy and delicious. Over the years, my taste in food has changed, as have my recipes. This blog will chronicle the changes I continue to make, as I face challenges in healthier eating and in new methods of cooking.
This week, I got the Taste of Home Holiday magazine and I have selected a few recipes from there, to make. You will see me using up frozen spinach, frozen broccoli, pasta, flour and chopped chicken. Each step makes a less crowded freezer and cabinet.
Sunday - eating at a friend's
Monday - Broccoli Egg Cups
Tuesday - Leftover roast
Wednesday -Pasta with Meat Sauce
Thursday - Potato, Carrot and Spinach Puff Pancake