I found a new website, Whole Foods Market, which has some good old fashioned cooking with updated ideas. The recipes, I looked at were hearty and appealing and since I had a butternut squash on hand, I gravitated to this warm and yummy soup.
This list caught my eye and already, I was planning ahead what to make from it. I bet you can see some dishes, you also would like to make.
Grilled Veggie Pinwheels
Stuffed Zucchini with Gazpacho Sauce
Easy Roasted Asparagus
Caramelized Root Vegetables
Honey Walnut Pumpkin Bread
Carrot Apple Muffins
Mushroom-Cheddar Vegetarian Burgers
Portobello Mushroom Club
Grilled Vegetable Sandwiches with White Bean Pesto This is an example of why I love my immersion blender. I find that I use it almost daily and for almost every soup.