Bake with Bizzy

Is it possible, I haven't baked since my cinnamon toast muffins?  It is hard to believe but it seems to be true.  I should run to the kitchen and bake something but I have no desire to do that.  Wow!

I will compensate by looking at the good food you baked, last week.  That just might inspire me.

Starting with Mrs. Fox and her Elmo Cupcakes and Mrs. Fox's Sweets.


Chocolate Cherry Torte from Aunt Nubby's Kitchen

Ganache Topped Brownie Bites at Hun, What's for Dinner?
Photobucket

Easy Peasy Pizza Bake from Sweet Southern Home


Cheeseburger Bundles from one of my favorite blogs, One Crazy Cookie


Thank you all for participating.  I hope you find recipes for yourselves.  If you make any of these recipes, it would be great, if you let the original baker know about it.  Please do link up with another good dish.


Comments

  1. Anita Rowe StaffordJanuary 24, 2012 at 11:20 PM

    Thanks so much for featuring my Chocolate Cherry Torte! All these features look delicious! Elmo is adorable!

    ReplyDelete
  2. YummyJanuary 25, 2012 at 12:53 AM

    Those Elmo cupcakes are precious! I'll have to bake and link up this weekend!

    ReplyDelete
  3. TiffaneeJanuary 25, 2012 at 1:24 AM

    Wow! Thank you for featuring me! I feel so honored and I was so excited! Thanks for your sweet words and for making my day!!

    ReplyDelete
  4. That GirlJanuary 25, 2012 at 5:23 AM

    I love being inspired by others. These look fantastic.

    ReplyDelete
  5. Dorothy @ Crazy for CrustJanuary 25, 2012 at 9:40 AM

    Thank you so much for hosting! :) Have a great week.

    ReplyDelete
  6. April J HarrisJanuary 25, 2012 at 12:16 PM

    I haven't been baking much either recently, but I'm getting back into the swing of it with my Mom's delicious (and very easy!) jam muffins. Thank you for hosting!

    ReplyDelete
  7. MichelleJanuary 25, 2012 at 1:08 PM

    The recipes you've showcased are beautiful! I added recipes for homemade whole wheat sesame crackers and also homemade 9 grain bread! Thanks for the invite!! Michelle @ Simplify, Live, Love

    ReplyDelete
  8. MsFoxsSweetsJanuary 25, 2012 at 2:36 PM

    Thanks for hosting and featuring my Elmos! I have linked up Cookie Monster and Love Birds Cookies this week! Have a Sweet week!

    ReplyDelete
  9. Angie's RecipesJanuary 25, 2012 at 2:55 PM

    Some really awesome sweet recipes!

    ReplyDelete
  10. Anita Rowe StaffordJanuary 25, 2012 at 8:57 PM

    I have shared Hummingbird Bundt Cake and Easy Cinnamon Rolls. Thank you for hosting!

    ReplyDelete
  11. Dawn @ Words Of DeliciousnessJanuary 25, 2012 at 11:06 PM

    Everything looks just wonderful!

    ReplyDelete
  12. Jerri at Simply Sweet HomeJanuary 26, 2012 at 12:26 AM

    Gotta love all those features! Thanks for hosting!

    ReplyDelete
  13. WinnieJanuary 26, 2012 at 2:21 AM

    I looooooooove to bake - and I actually bake a lot.
    I'm sharing here my "Sweet-Flower-Roll" and my "Brioche Cinnamon Rolls"
    Thanks for hosting this wonderful and very inspiring party :)
    Some wonderful recipes here
    Winnie

    ReplyDelete
  14. KaviJanuary 26, 2012 at 12:04 PM

    Thanks so much for participating in Jingle All The Way. :) I’ve posted the Roundup here. Do have a look.
    Also, I’m hosting Kid's Delight - Something Sweet for Jan 16th-Feb15th 2012. I would love to have your posts linked there. :-)
    -
    Kavi (Edible Entertainment)

    ReplyDelete
  15. SKIP TO MALOUJanuary 26, 2012 at 1:28 PM

    i've been baking breads and learning how to bake cakes and pasties. having said that, these posts are so inspiring. i can't actually pinpoint which one should i do first. i want to try everything hahah..
    i hope you are enjoying your day,
    malou

    ReplyDelete
  16. Hun.... WFDJanuary 28, 2012 at 9:33 AM

    Thanks so much for featuring my Ganache-Topped Brownie Bites!! Hope you have a great week and thanks for hosting!!

    ReplyDelete
  17. Bibi @ Bibi's Culinary JourneyJanuary 28, 2012 at 12:43 PM

    Love the Elmo cupcakes and the chocolate cupcakes look so divine....thank you for hosting again.

    ReplyDelete

Post a Comment

Your comments are a part of making my day bright and shiny. I value your advice, criticism and viewpoints.

Popular posts from this blog

Thai Chicken San Choy Bau

Image
It says, "thai" so I have to like the Thai Chicken San Choy Bau that we are making this week in our Donna Hay Wednesday group.  It was a bit spicy and the chopped chicken was a nice change of pace. Kayte selected this recipe from On the Shelf on page 124.   I tried it with the greens and it was very good and then I put it on spaghetti and it was spectacular.  My toddler granddaughter even liked it.  Must have been the hot sauce. I used romaine for the greens and I subbed in red pepper and added some Sirracha to spice it up to make up for the real chilis. Do check out the other cooks' dishes at our   Wednesday with Donna Hay site.
Read more

Brussels Sprouts - Power Food - Re-post

Image
Another week, another vegetable for our Power Food group, a bunch of women who strive for healthy eating with the most delicious dishes. Each blog is inspiration . Each week, we choose a recipe based on the power food which comes from the book, Power Foods, 150 delicious recipes with the 38 healthiest ingredients from the editors of Whole Living magazine. Brussels sprouts like broccoli and cabbage are cruciferous. This group offers a unique composition of antioxidants that may provide several health benefits. Brussels sprouts are low in calories and offer protein, vitamins and minerals to help build a healthy human. My first issue with brussels sprouts is that it took me years to spell it correctly. Each time, it came up, in writing, and I admit, that was not too often, I would stare into space asking myself does brussel get an S, at the end or is it sprout that gets the S. For some reason, I could not remember that both end with that S. I am happy to tell you, I overcame thi...
Read more

Carrot Cake _ Power Food - repost

Image
Another week, another vegetable for our Power Food group, a bunch of women who strive for healthy eating with the most delicious dishes. Each blog is inspiration . Each week, we choose a recipe based on the power food which comes from the book, Power Foods, 150 delicious recipes with the 38 healthiest ingredients from the editors of Whole Living magazine. That week, we concentrated on carrots. I like to check out our vegetable, not only for health benefits, but also for the names of their sisters. Carrots are related to parsnips, fennel, parsley, anise, caraway, cumin and dill. I didn't have a clue about many of these. I, have never seen carrots of other colors or at least, if I had, I didn't know, they were carrots. I am going to a good produce store, looking for purple or red carrots, to start my search. It is fun, shopping when purposely looking for new vegetables. I have definitely expanded my horizons. When, I was thinking about what to make with carrots, I ...
Read more