I couldn't do it! I thought about it. I tried to make it come true but bottom line, I could not accomplish the simple feat of putting MINT into pea soup. I am sure it is delicious but we don't like mint in savory dishes.
My favorite ice cream is Mint Chocolate Chip and mint belongs there but in my head, it does not belong in my soup.
As the two gremlins fought internally, you know that mint lost. As you can see, I used chives but no way is there a connection between mint and chives. The chives are from my garden which automatically makes them a winner.
Other than this, I only used a little salt in the recipe which was basically peas, potatoes, broth and cream. I thought, added Parmesan would have given it more of the flavor I was looking for but it was still good. Next time, I would add just a little cheese.,
******Please check out the other WWDH cooks and see what they are sharing with us.******* Kayte Gaye Sarah Margaret
linked to Foodie Friday Real Food Recipe Roundup