Individual Baked "Caprese" Eggs
Baked Eggs Caprese Style (adapted from Mother Rimmy) Ingredients:
2 large eggs, sliced
1/4 cup shredded Mozzarella
½ cup fresh spinach leaves
salt and pepper to taste
Preheat the oven to 350 degrees.
Spray one small single serving sized baking dish with olive oil cooking spray.
Beat the eggs in a small bowl,
Layer tomatoes evenly into each baking dish, then top with mozzarella cheese and then basil leaves. Pour eggs evenly over the top. Sprinkle with salt and pepper. (I used 3 thin slices of tomato.)
Bake for 20 - 25 minutes until egg is set. Don't bake too long, or the eggs will be rubbery.