Passover Vegetable Latkes
We have vegetables coming out of our ears, Passover time, and I don't object, in the least. I had a lot of odd and end vegetables and put them together to make these latkes. This is from last year and was posted on Chaya's Comfy Cook. I plan to bring over the recipes there appropriate for the holiday, coming up, so soon.
Vegetable Pancakes
Ingredients:
1 zucchini, cut into chunks
4 scallions. cut into pieces
1 sweet potato, peeled and cut into chunks
1 turnip, peeled and cut into chunks
4 baby carrots
2 slices of bell peppers, cut into 1 inch pieces
fresh parsley
2 eggs
1/4 cup potato starch, more or less
1/4 teaspoon ground black pepper
Olive oil spray for greasing the pan
olive oil to cook in
Method:
Shred vegetables in food processor.
Mix together the vegetables, onion, egg, and 1/4 cup of the potato starch. Sprinkle with salt and pepper. (I added this in the food processor.)
Add a little more potato starch if the mixture isn’t holding together.
Put a little olive oil in a large skillet or griddle over medium-high heat.
When the oil is hot, drop spoonfuls of the batter, using a fork to spread the vegetables into an even layer, press down a bit.
Work in batches to prevent overcrowding. Cook, turning once, until nicely browned on both sides, about 5 minutes.
Serve hot.
When I saw the picture I was curious as to whether you were going to use potato starch or matzoh meal as a binder.
ReplyDeleteI love latkes. These look so good!
ReplyDeleteOh Chaya, these look marvelous! :-) I love how crispy they are. :-)
ReplyDeleteThese latkes sound so tasty! I don't even celebrate passover and I want them!
ReplyDeleteThese latkes look so yumm! Wanted to stop by to let you know that I chose you for the Versatile blooger award!http://www.foodatick.com/2012/04/peanut-butter-and-banana-bread-cupcakes.html
ReplyDeleteThese sound awesome with all the veggies!
ReplyDeleteTalk about HEALTH HEALTH deliciousness! :)
ReplyDeletehttp://youtu.be/5d4W4szaFwY
http://youtu.be/86nhXtV4wEU
Those look DELICIOUS! thanks for linking up last week.
ReplyDelete