The blog that I found this on is Ladybird Ln and it is written by two sisters. Carlee is the sister who shared this yummy recipe. They have a weekend linky which I must share this on. Fair is fair.
Mini Mango Breadlets (adapted) I halved the recipe but I am giving you the recipe as I got it. I admit it. I made a mistake by only making half.
2 cups cornmeal
2 tablespoons baking powder
1 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
7 ounces Canola oil instead of the butter recommended (8 ounces butter)
1/2 cup sugar
2 cups milk (I used Rice Milk)
1 mango, chopped
Preheat oven to 350 degrees.
Combine dry ingredients and set aside. Mix oil and sugar. Add eggs and milk.Add in dry ingredients, stir until just mixed. Add mango.
Makes 12 servings
I found these aluminum foil muffin-like pans but they are not for muffins. The sides and top are flat and I use these, usually for mini meat loaves. To make this a quick bread rather than a muffin, I used these. They are kind of cute.
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