Apricot Honey Chicken


When you need an easy recipe that does not take a great deal of time, Taste of Home, is the place to go. I was looking through the Simple and Delicious and found this chicken recipe.

Apricot Honey Chicken (adapted from Simple and Delicious magazine) 4 sevings

Ingredients:

4 boneless skinless chicken breast halves
1/3 cup honey mustard
3 tablespoons apricot preserves
1/4 teaspoon ground ginger
Dash each salt and pepper

Method:

Flatten chicken to 1/4-inch thickness. 

In a small bowl, combine the mustard, apricot preserves, ginger, salt and pepper. 

Place the chicken on a greased foil-lined baking sheet. Spoon half of the mustard mixture over chicken.

Bake for 24 minutes.

Linked to See Ya in the Gumbo

Comments

  1. LindaMay 27, 2014 at 6:55 AM

    Someone else from TOH!

    ReplyDelete
  2. UnknownMay 27, 2014 at 8:09 AM

    Taste of Homes is one of my favorites for recipes! This looks delish and I love apricot flavoring combined with chicken. Stopping by from See Ya in the Gumbo Party!

    ReplyDelete
  3. Michelle BMay 31, 2014 at 8:00 PM

    The combination of honey mustard and apricot sounds really good. Thank you for sharing, Chaya.

    ReplyDelete
  4. UnknownAugust 1, 2021 at 1:27 PM

    All nice with a few drops of Worcester sauce too

    ReplyDelete

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