Sunday, February 13, 2011
Red Velvet Whoopie Pies _ Baked Sunday Mornings
Tonight, I made the red velvet whoopie pies. I have made plenty of whoopie pies in the past. Red Velvet ones are new to me. I made sure I had plenty of red coloring in these so they would come out red and they did. I am not sure, I got this in all the photos but they were successful.
My daughter, not to long ago, gave me a whoopie pie sheet. I had mentioned, I thought this was a great idea. As she said, she could not imagine anyone wanting one but since I did, she gave to me. Good daughter.
Now that I have used it, I love it. It was so easy to get the same shape and size for the cookies. I did make a batch using my cookie scoop and these worked well, also. Does one have to have one of these pans? Absolutely not. Is it great to have one? Absolutely yes.
I baked this with the foodies from Baked Sunday Mornings who are baking through the book. Go over there for the recipe and to get a list of the other bakers who have made these yummy cookies.
The batter was a cinch to make in the mixer and the frosting, as well. Putting it together gets a little boring and that would be the challenge for me. When, I am bored, I get careless.
The results are wonderful and I am sure both my grandchildren and my class are going to love these. This is a great recipe for licking the bowl with the filling. I wish I had the kids here for that.