As, I am sure you have noticed, there is no soup here. Rather, there are some delicious cookies. Since, I bake for the troops, as many months, as possible, the end of the month means cookie baking and that is first on my list. I have baked about five different cookies so far. I usually aim for a variety of 7 kinds. I think, my last one will be snickerdoodles.
When, I pulled out Ina's recipes, I shifted gears and looked for cookies instead of soup. I found a delicious ginger cookie and these favorites. I had to go with these, They were easy to make and I have two tremendous plates filled with them. I bet, there are about 72 cookies. This morning, I made flourless chocolate brownie cookies which were the best cookie, so far but the recipe did not make as many and I keep looking at them, slapping my hand, not to take another one. Now, I have two great cookies, calling my name.
Peanut Butter Chocolate Chunk Cookies - Ina Garten
Preheat oven to 350 degrees.
Drop the dough on a baking sheet lined with parchment paper, using a teaspoon cookie scoop or a rounded teaspoon.. Dampen your hands, flatten the dough lightly, then press the tines of a wet fork in both directions.