This brings back memories of the days of our weekly cooking group featuring Ellie's recipes. I loved those days, making weekly successes and healthier foods. Out group was made up of dedicated and lovely women and I think, we all looked forward to our special time of the week.
This week, I happened upon this recipe by Ellie and I knew, it was time that Ellie and I became reacquainted. It was a happy meeting with a yummy dinner.
Instead of couscous which hubby can't eat, I subbed in quinoa.
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