Menu Plan Monday

I am finally get back to planning meals for the week.  With the holidays, there was only planning those meals and fitting in good food in between (usually leftovers).  I only gained two pounds and have already lost it, I am happy to say.

It is time for normal meals, not four course meals.  Sounds really good to me after all that eating.

Sunday - Chicken, Spinach and Sweet Potato with apple fritters
Monday - Amish Cabbage Noodle Casserole

Tuesday - Potato Soup with big tossed salad


Wednesday - Vegetable Stir Fry - Donna Hay

Thursday - Pepper Steak and quinoa


Friday - Baked Chicken Cutlets, Roasted Rosemary Potatoes, Broccoli Kugel
Saturday - Chulent and salads

To find ideas for your cooking check out Menu Plan Monday.


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