Baked Tomato Slices
I had some beautiful tomatoes and knew if I didn't use them right away, they would not be so beautiful any more. I needed a quick and easy dish to get them used up and still enjoy them. I used to make something like this with Mozzarella and Parmesan but I was serving this with meat and could not have dairy products.
I threw this together and topped each one with less than a teaspoon of mayonnaise which looked like cheese, in the finished product.