The first time, I went through Ellie's book, "Weeknight Wonders", this soup was on my list of first choices for our cooking group, Eating with Ellie. It sounded so right and so healthy. Go to our site for more information.
This is a blended soup and mine was rather thick and lumpy. I added some more broth but it remained thick. I thought about it and this made it more into a meal than a course and I left it bumpy and lumpy. It was not a mistake.
It is another easy recipe. Toast the cashew, mix the ingredients, blend them together and cook them. Top with carrots and cashews. A snap.......
Sarah selected this soup for the group and I give three cheers for her good taste in soup.
Savory Carrot Cashew Soup is a soup, I think you would enjoy, so give it a try.