Cranberry Oatmeal Walnut Cake - THB
I made mine gluten-free so I never know how to compare it to those are baking with "real" flour. This cake called for a full one and a half cups of oats. All in all, it was not sweet enough for my taste. Some of the bakers used dried cranberries which are sweeter and had a better cake. The fresh cranberries are quite tart and even hubby commented on it.
Hop on over here. to see what the other bakers have made.