I am still holding on to salads and this one is special with the pear tomatoes which are rather new to me. There was a time, I would not try any new vegetable and as a result only had fresh spinach, for the first time, a few years ago. Frozen spinach was fine for me. Now, I have discovered fresh spinach and I use it almost every day.
Yellow Pear and Cherry Tomato Salad
2 tablespoons red wine vinegar
1/8 teaspoon black pepper
1 1/2 cups pear tomatoes (yellow, halved)
1 1/2 cups cherry tomatoes (halved)1 1/2 cups fresh baby spinach, torn
Combine dressing ingredients.