Crispy Sage Potatoes with Fried Eggs WWDH


Crispy Sage Potatoes with Fried Eggs - adapted from Donna Hay

This recipe got my attention right away.  I love potatoes and I love eggs and together, they are doubly good.  I am being repetitive but this is yet another easy recipe from Donna Hay.  She has a way of putting food together that tastes good.  It is not fancy but it works.

Check out the other Donna cooks and see what they have made.

Gaye             Sarah           Margaret

 Linked to Totally Talented Tuesday          Waste Not Want Not Wednesday          Fresh Foods Wednesdays     What's Cooking Wednesday     Wonderfully Creative Wednesdays 

Comments

  1. CakelawSeptember 25, 2014 at 8:31 AM

    Glad you liked this dish. I thought it was a nice change for breakfast.

    ReplyDelete
  2. TeaLadySeptember 25, 2014 at 7:04 PM

    Had planned to make this Tues morning for b'fast only to find my sage plant had died. Making it tonite sans egg. It smells so good. Glad to have good reports from you and Gaye.

    ReplyDelete

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