When these first came to my awareness, I did not want to buy them. I was uncomfortable with the idea. Gradually, I realized, if they are allowed and made from fish we do eat, why not try them. I did and I liked the fish. I particularly like to take the fake shrimp and add some butter and garlic to it. It is delicious.
I decided to make a faux crab meat salad. The mock crab is fully cooked so all I had to do was cut it up into smaller pieces. I added a few ingredients and had a nice fish salad.
Mock Crab Meat Salad
1 cup faux crab
2 tablespoons mayonnaise
1/8 teaspoon black pepper
1 teaspoon fresh lemon juice
1/4 teaspoon sugar
2 tablespoons celery, chopped fine
Cut fish into small pieces, thick sliced.
Place fish in bowl and add celery. Mix together.
Combine lemon juice, pepper and sugar with the mayonnaise and add to fish-celery mixture.
Mix well and serve.
This is a good salad on a hot day. I found it to be cool and refreshing.
Eat and enjoy.